Chinese Food
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Braised chicken and rice
I often make some cover rice for my baby's son, such as curry beef rice. The other day, he said he wanted to eat stewed chicken rice. But what he bought outside is usually served with frozen food. It's not very fresh, so he has the impulse to do it.
Braised chicken
When I want to eat the braised chicken, I can't make it as spicy as it is outside. Because I don't have a raw one, I used to mix it with the old one and the first taste. I used to pour it on the shovel and pour it on the dish. I think it's OK if... ...
Braised chicken
It's paste. Hee hee. But it's delicious. Record it. Share it with relatives
Braised chicken with soybean and rice
When I was a child, I used to mix rice with vegetable brine. The brine of braised chicken with Maodou rice is one of my favorite marinades. Usually I eat Maodou. The taste of chicken is far less than that of Maodou. Maodou is full of marinade. I... ...
Braised chicken with soy sauce
I learned this dish by chance. It's really good to eat. There are rich protein in rich and fragrant chicken. Besides, tofu protein is a complete protein. It contains not only eight kinds of amino acids necessary for human body, but also the prop... ...
[Chinese restaurant] stewed chicken with mushrooms
Recently, I saw that manager Wei's braised chicken with mushroom was highly praised in Chinese restaurant . So I couldn't help it. I've made a super simple way for you. It'll be delicious once I learn. The chicken is fresh and tender, and the so... ...
One chicken and two chicken soup with matsutake and braised chicken pieces
My husband and I are the only two people in the family. A Chai chicken from the countryside. We can't finish watching a pot of chicken soup. Let's make do with it in two ways.
Braised chicken breast staff sandwich
Slimming is the common goal and pursuit of all girls. Especially for a little fat girl like me, she has made an indissoluble bond with my meat people since childhood. So in this way of losing weight and not returning, we are going further and fu... ...
Braised chicken leg with plain chicken
Plain chicken is a delicacy made of tofu skin (thousands of pieces, not oily skin) as the main ingredient, rolled into a round stick shape, tied tightly and cooked, sliced with oil and fried with seasoning. It can also be made into fish shape, s... ...
Braised chicken and chestnut rice
Braised chicken is a very common dish. It's made of chicken leg meat with delicious meat. It's served with mushrooms, potatoes, green peppers and other ingredients. The stewed taste is called fragrance. However, the baby should try to reduce the... ...
Braised chicken with bean
An appetizer makes a meal. It can't nourish the fire. Eat often and get sick less in autumn
Braised chicken feet without oil, healthy beauty and beauty
I studied with Dou Guo for a long time. Today I finally took photos and made a recipe. I hope to share it with more cooking fans. Chicken feet are delicious and nutritious. It's suitable for all ages. It's delicious to add soybeans or raw peanut... ...
